Frangos started as four good friends with two great loves: travel and food. We went everywhere, and we ate everything (which was great, until we started having to pay for two seats each on the plane). The world had fed us so well, so we decided to return the favour. We created a recipe of our own: fresh, healthy, succulent chicken, fire grilled to perfection. And wherever we went, people loved it. So there was only one thing to do: open a restaurant! And here it is: Frangos. We've tried to squeeze all the best bits of our travels into one place, and we hope you like it.