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Muhibbah Seafood

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0 reviews
An award-winning seafood restaurant whose specialties include Thai-style steamed fish (Siakap or Garoupa), braised Sang Kong style tofu, Kerabu Pucuk Paku salad, stir-fried black pepper beef,...
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  • 50 Lorong Rahim Kajai 14, Taman Tun Dr. Ismail, Kuala Lumpur, Malaysia 60000
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Average bill RM 500
Alcohol Prohibited
WiFi Not available
Payment by card Accepted
Certified Not available
Parking space Available
Overview

An award-winning seafood restaurant whose specialties include Thai-style steamed fish (Siakap or Garoupa), braised Sang Kong style tofu, Kerabu Pucuk Paku salad, stir-fried black pepper beef, deep-fried squid, and stir-fried bitter gourd with salted egg.

We don't take any responsibility for the services provided by organisations listed in our website. You will need to check with the provider to confirm the halal status of the service. (27087)