Sam’s Southern Eatery first opened its doors January of 2008 in Shreveport, Louisiana, where it was met with great feedback from the community. Our customers loved our fresh mouth-watering...
Sam’s Southern Eatery first opened its doors January of 2008 in Shreveport, Louisiana, where it was met with great feedback from the community. Our customers loved our fresh mouth-watering seafood, huge generous portions, and extremely affordable prices so much, it allowed us to expand 26 other locations in 4 states to meet the needs of our rapidly growing customer base.
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