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Beyti Kabab

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Beyti Kebab is credited with being the first Turkish restaurant to open in the NY Metro area -- and quite possibly the entire U.S. Originally established in 1983 as a butcher shop, Beyti has...
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Average bill $ 500.00
Alcohol Present
WiFi Not available
Payment by card Accepted
Certified Not available
Parking space Available
Overview

Beyti Kebab is credited with being the first Turkish restaurant to open in the NY Metro area -- and quite possibly the entire U.S. Originally established in 1983 as a butcher shop, Beyti has evolved into the most well-known Turkish establishment with a dedicated clientele from all corners of the country. Whether you want to step out for a casual meal, or are seeking an exciting evening with music and dance, Beyti can accommodate your mood with two separate dining rooms, including a designated party space for your special occasion. Beyti is open everyday from 11:30 am - 10:00 pm. Please note that Beyti is now BYOB.

We don't take any responsibility for the services provided by organisations listed in our website. You will need to check with the provider to confirm the halal status of the service. (16141)