Kabul Kebab

Kabul - One of the largest and oldest (over 3,000 years) of the cities located in Asia, the capital of the state of Afghanistan.Kebab - a dish of Oriental cuisine, over 20 varieties, ranging from the most famous opiekanego meat on the vertical grill, roast or boiled pieces of meat in a special sauce, and skewers roasted on hot coals.Why choose a Kabul Kebab?The answer is simple. We focus on freshness and quality! When the market is full of half-products of unknown origin, when the dish forever see finished products, and the preservatives they came out of a handful, we say no!Since 2006, we have a constant and unchanging supplier of healthy, POLISH poultry meat, daily deliveries guarantee freshness.Salads served in our restaurants, cook every day, without any preservatives.Vegetables come directly from Polish farmers, who for many years cooperated with us and knows what kind of cabbage or potato is better as a Supplement to fat.We make sauces from scratch, setting the milk to the yogurt to make soft garlic, the taste was really unique and sharp taste of the sauce spicy would not be economically diluted.Pasta garlic prepared from fresh garlic, and its unique taste gives the meat a unique flavor.Spices you feel in the dishes, they are our original recipe kultywowaną years. We do not use ready mixes, make them yourself out of individual spices, avoiding unhealthy ulepszacze taste.Come and feel the difference!